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Mung Protein Isolate - Unflavoured & Unsweetened
PlantVita Mung Bean Protein is a high-quality unsweetened and unflavoured protein powder that is high in fiber, easily digestible, and ideal for tissue repair and recovery. Proudly Made in India.
100%
Plant-Based
No Added
Sugar
Cruelty
Free
Dairy
Free
Non
GMO
Gluten
Free
delicious & versatile.
SHAKE IT
Add to your favorite smoothie, juice, or simply shake it with water.
MIX IT
Swirl in your atta, idli/dosa batter, and bakes.
SPRINKLE IT
Sprinkle it on your favorite soup, salad, oatmeal and many more.
Rich source of plant-based protein
Helps in tissue repair and recovery.
High in Fiber
Keeps you full for a longer time!
High digestibility and absorption
Easier to digest and promotes digestive health.
Packed with nutrients
Good source of antioxidants, vitamins and minerals which promotes overall health.
We at PlantVita™ commit ourselves to provide solutions that don't compromise on any of our core beliefs:
Clean Nutrition
All our products are and will always be 100% Plant-made with clean ingredients, manufactured, stored, and shipped from state-of-the-art facilities, and sold transparently through our trustworthy partner network.
Delicious Taste
Taste will always come first. Consistency is key with nutrition to reap the benefits you desire. That's why we put extra effort into making blends you enjoy consuming daily to get closer to your wellness goals! We don't sell anything we don't consume ourselves every day.
Curated Solutions
We do not make and sell products. We create and curate solutions that make our customers' lives healthier, livelier, and easier. We challenge the status quo to change it for the better. Every day.
Frequently Asked Questions
• Provides 22g of high-quality mung protein in each scoop which promotes muscle growth, repair and recovery • Contains digestive enzymes for easy digestion and absorption • Causes zero digestive issues like bloating, constipation, & diarrhea unlike Whey • High Fiber content keeps you full for a long time and helps you avoid junk cravings • Healthy antioxidants, including phenolic acids, flavonoids, caffeic acid, cinnamic acid may reduce chronic disease risk • Contains antioxidants, Vitexin and Isovitexin that may prevent heat stroke • Great taste and texture • Can be easily added into any food item, making it healthy and nutritious.
PlantVita Mung Protein is versatile and so you can use it in any of your meal/snacks. Mix 1 scoop (33g) of this sustainably sourced, earth-friendly protein into shakes, bakes, smoothies, atta, Idli / Dosa Batter, soups, sauces, oatmeal, pancakes & more.
Proteins are the main building blocks of your body. Consuming sufficient amounts of protein every day is important as proteins, unlike fats and carbs, aren’t stored in the body and therefore need to be obtained regularly through your daily diet. They play a crucial role in various body functions, from cell regeneration, hair growth, repairing and building your body’s tissues to boosting your immunity.
The Recommended Dietary Allowance (RDA) for protein is a modest 0.8 grams of protein per kilogram of body weight. However, daily protein requirements vary from person to person depending on age, gender, lifestyle and health conditions. Below is a rough guide to calculate your minimum daily requirement: Sedentary lifestyle – about 0.8g of protein for every kg of body weight. Active lifestyle – about 1-1.5g of protein for every kg of body weight. Very Active lifestyle - about 1.5-2g of protein for every kg of body weight.
Absolutely. Vegan protein is just as beneficial for muscle mass and strength as animal protein and it is completely possible to build muscle on a vegan protein diet. For more details, check out our blog on “How to gain muscle on a vegan diet”.
